Research Impact:
Assistant Professor Joseph Martin Pudun
Specialised area: Hospitality and Entrepreneurship
Assistant Professor | Department of Hospitality and Culinary Arts
Academic Qualifications
Master Business Administration
BSc Hotel Management
Diploma Hotel Management
Certificate Hotel Operation
Certificate Level 2 & 3 Food Preparation
Areas of Interest
Gastronomy
Community Based Tourism
Lodging Industry
Biography
Joseph is a Lecturer for the Faculty of Hospitality and Tourism Management at Â鶹´«Ã½Ó³» University. Previously, he held the position of Head of Department of Culinary Arts, Â鶹´«Ã½Ó³» University Sarawak. He has more than 14 years' experience in the Education and Hospitality industry. He has also been appointed as a National Expert in the Food and Hospitality filed by the Department of Skill, under the Ministry of Human Resources Malaysia.
