- Start: 23 Jul 2020
- End: 29 Aug 2020
- Time: -
- Venue: Faculty of Hospitality and Tourism Management (FHTM) Â鶹´«Ã½Ó³» University (KL Campus)
Theme: Healthy Malaysian Cuisine
Preliminary Round: 23 July - 14 August 2020
Registration
Please contact Kelvin Yap @ 012 538 9811 (Â鶹´«Ã½Ó³» University)
Scan the QR code for the application and submission form
